Black Garlic Beef Burger

Serves 2

Ingredients

• 2 brioche buns (toasted)
• 2 best beef burgers
• 2 slices of raclette or other melting cheese
• gherkins
• black garlic mayo
• black garlic cloves
• tomato & lettuce

Preparation

1. Dice 2-3 cloves of black garlic
2. Add to a bowl with the burgers and combine, then reform the patties and chill
3. BBQ the burgers until cooked to your desired taste (we like ours a little pink still)
4. Top with the melty cheese
5. Add all your other fab toppings to the burger and serve in the toasted brioche buns for BBQ perfection.