We like to make life easy and this jar ticks all the boxes, ready to use. Balsamic, rich molasses, notes of soy sauce, umami heaven.
We love to use this to make Black Garlic aioli, we use it in dressings, and smothered on chicken before roasting. Slathered on crostini, mixed with mashed potatoes. Mixed through pasta. Use it on anything you want to impart earthiness and depth.